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Food Handling Course (KKM Certified)
A mandatory training programme by the Ministry of Health Malaysia (KKM) for all food handlers. Covers personal hygiene, safe food preparation, storage practices, and food safety laws.
Learning Outcome:
Participants will receive official KKM certification as trained food handlers, meeting legal requirements for working in the food industry.
Location
Nugen Academy Training Centre / Your Community / In-House
Certification
Attendance Certificate / Food Handling Certificate (if applicable)
Duration
1–3 days depending on module
Materials Provided
Training notes, practical materials, photos
Group Size
Minimum 15 participants
Funding Options
HRD Corp Claimable, NGO, or self-funded
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